Crosby's Kitchen & CocktailTears of Saint Laurent

Beer, where we use our vineyards and wine-making. To prepare the beer Tears of St. Laurent chose the Svatovavřinecké variety for its delicious aroma and taste. Our own southwest track, lined with a limestone stone, has plenty of sunshine, and the beer has, thanks to this variety of grapes, plum flavor. Before we put the grapes into the prepared base of beer, we will remove the grapes, but leave the berry peel. The beer matures for 18 to 24 months in oak barrels, in which the Svatovavřinecké matured before. At the final stage of the preparation, we have a beer for a few months. Thanks to spontaneous fermentation and the incorporation of several wine-making techniques, the taste is very rich. Every second you discover more and more layers. It takes time to let go of all senses. The color is due to the grapes of Svatovavřinecké beautifully pinkish, acidic medium. Refreshing, deliciously fruity. The Tears of Saint Laurent beer is recommended for anyone who is unsure about getting started with wild beer.