Bourbon Barrel-aged Ale with Peaches and Black Tea.
Formerly known as "Vern". Reviews from 2011 are for the initial pilot batch (Vern) of what would become Track 11 the next year.
A experimental re-mix track, Track 12 is our Angel’s Share that we aged in fresh Heaven Hill Bourbon barrels for 9 months. To this we added some awesome whole peach slivers, black tea, and a splash of Brettanomyces Clausenni to ferment the peaches. The beer has a great peach nose and a long carmelized bourbon finish. One of the most experimental of all the track series beers.
Wood- and Barrel-Aged Beer
ABV:
12.50%
The Lost Abbey
San Marcos, California