Produced in Italy with the top fermentation method, using selected wheat and hops.
Bright and cloudy yellow in colour, it stands out for its white, creamy and very persistent foam.
At the nose it expresses hints of ripe yellow fruit, banana and spices.
The delicate smooth flavor form the wheat malt is accompanied by yeasty notes and lively carbonation.
The finish is slightly acidic and thirst quenching.
South German-Style Hefeweizen / Hefeweissbier
ABV:
5.60%
Mastri Birrai Umbri
Giano Dell'umbria PG, Italy