Crosby's Kitchen & CocktailLD's Belgian Tripel

Catawba released its homage to the strong golden ales of Belgium on Black Friday. True to style, LD’s Belgian Tripel is innocently yellow in color, deceptively light in body, and bursting with fruity yeast esters and spicy phenols – and a hint of warming alcohol. It was fermented with abbey ale yeast, and features an addition of Belgian candi sugar. Flavor descriptors include apple, pear, lemon, banana, clove, peppery spice, and noble hop earthiness – all combining for a culinary-quality complexity.