Brewed with a roasted wheat that Troubadour Maltings roasted specifically for this beer, it is fermented with two saison strains, and dry hopped with English hops. This beer was then blended with another beer we make, Buried Sun, to add a low level of acidity (from our house mixed culture). Notes of dark chocolate, spicy and slightly briny saison phenols, and tart blueberry.
French & Belgian-Style Saison
ABV:
6.30%
TRVE Brewing Company
Denver, Colorado