Wild Ale Fermented in Oak on Second-Use Raspberries and Blueberries
Primary fermented with our mixed culture of wild yeast, Sour Rosé undergoes fermentation in large oak foeders on second-use raspberries and blueberries. Showcasing bright effervescent characteristics, Sour Rosé is the perfect sour beer for all seasons and occasions. Unfiltered and naturally wild, we package each can with a small amount of yeast to maintain maximum freshness for wherever life’s adventures take you
Wild Beer
ABV:
4.50%
Crooked Stave Artisan Beer Project
Denver, Colorado