This black-currant dry mead is crafted from pure raw northern honey and Vermont grown organic black currants. Its powerful taste truly showcases Cassis. Bold, yet refined, this offering can be enjoyed on its own, or still stand up to hearty food. This traditional mead is light straw color, crisp & dry Chablis style reveals hints of apple and citrus tones. Straight forward sparking purity, this traditional mead can be serve with chicken, grilled fish, pasta in light cream sauce, and cheese plate.
Cyser (Apple Melomel)
ABV: 
12.00%
Caledonia Spirits & Winery