We were able to get our hands on a very limited supply of special clover blossom honey which was truly deserving of a unique recipe. So we fermented it with an equally unique yeast that helps bring out the delicate floral, pineapple, and buttery notes. It goes without saying, we would happily make this all clover again.
Semi-Sweet Mead
ABV:
12.00%
Melovino Meadery
Vauxhall, New Jersey