Fifty percent of this blended stout was aged in Bourbon barrels for over seven months. The other component was fermented and then aged for 40 days in stainless. Smooth and chocolaty with a great vanilla wood overtone. IBU: 60 OG: 1.092
Editor’s note: recent vintages (e.g. 2013) are 75% whiskey barrel aged
British-Style Imperial Stout
ABV:
9.50%
Pike Brewing Company
Seattle, Washington