Crosby's Kitchen & CocktailHarvest Ale Matured in Calvados Casks

Only available filtered and pasteurised in bottles. Matured in wooden Etienne Dupont Calvados casks from the end of October until mid March. This fully fermented ale has been brewed by JW Lees as a celebration of the brewers’ art. Harvest Ale can be enjoyed now or laid down like a fine wine for enjoyment to come.