Franconian Kraft is a kellerbier style from the region of Franconia in Bavaria. This kellerbier utilizes floor malted specialty malts from Germany, and is hopped with a noble hop, Perle. Franconian Kraft was decoction mashed and open-fermented to express the ingredients unique qualities in this recipe. It is a rustic, amber, and maltyinterpretation of a classic country lager. Like the rest of our Kellerbier Series, Franconian Kraft is left unfiltered.
Kellerbier (Cellar beer) or Zwickelbier - Lager
ABV:
4.80%
Jack's Abby Brewing
Framingham, Massachusetts