A former one off that proved so popular it is now a permanent member of the Holgate lineup. A lactobacillus, sour mash, pale ale brewed with house yeast and a mix of US and Australian hops.
A semi-sour pale ale with a refreshing tartness on the palate and a citrus hoppy aroma – perfect for summer.
A light and hazy gold, Hop Tart has a zesty aroma of citrus and bright tropical fruits. The flavour awakens the palate with a surprising light tartness that blends beautifully with the lemony hop character. The finish is clean, slightly sour, dry and refreshing – a true new world beer, not bound by style but led by the brewers’ fancy for a quenching summer ale.
Berliner-Style Weisse (Wheat)
ABV:
4.60%
Holgate Brewhouse
Woodend, Victoria, Australia