A hefty portion of rye malt gives Turbo Bam an underlying spice that allows the coriander and Szechuan peppercorns to build upon. The normal Bam Biere hopping regime of cascade and crystal hops are accentuated with the inclusion of amarillo hops and lemon peel, to put Turbo Bam into high gear with blasts of peppery spice, lemon, pineapple and mango.
Herb and Spice Beer
ABV:
4.90%
Jolly Pumpkin Artisan Ales
Dexter, Michigan