Take a double mash, a three hour boil, add some oranic rice solids, golden sugar, noble hop varieties, and two strains of yeast, then wait for a while. Then wait a little bit longer. And there you have it - Dark Lord Quadrupel. Enjoy sipping on this complex beast of a beer while listening to "old Nick's Murder Ballads"
Belgian-Style Quadrupel
ABV:
10.00%
Craftwork Brewery
Oamaru, New Zealand