A unique wheat beer brewed with a blend of barley, wheat malt, and spices. Fermented with a clean Bavarian lager yeast strain in order to showcase the flavors orange peel, coriander, and juniper berries underneath a soft wheat backbone. Left unfiltered to provide additional body and mouthfeel. Malts: 2 Row, Malted Wheat Kettle Hops: Columbus
Light American Wheat Ale or Lager without Yeast
ABV:
4.80%
Nashoba Valley Winery
Bolton, Massachusetts