Beer | Page 1538 | Lake Tahoe

Barrel Aged Alpha Klaus With Plums

American-Style Imperial Porter

ABV:

10.00%

Three Floyds Brewing Company

Munster, Indiana

Barrel Aged Alpha Klaus With Prickly Pear

Christmas porter barrel aged with prickly pear

American-Style Imperial Porter

Three Floyds Brewing Company

Munster, Indiana

Barrel Aged Alpha Klaus With Raspberries

Alpha Klaus aged in Bourbon barrels with raspberries.

American-Style Imperial Porter

ABV:

7.50%

Three Floyds Brewing Company

Munster, Indiana

Barrel Aged Awkward Exchange With Blackberries

Belgian-Style Dark Strong Ale

ABV:

11.10%

BuckleDown Brewing

Lyons, Illinois

Barrel Aged Barleywine

The 'Coronado Collection' is a limited release of our barrel aged beers. 2011 Release #1: A Barley Wine Ale brewed with brown sugar and orange blossom honey. Aged six months in oak brandy barrels

American-Style Barley Wine Ale

ABV:

11.00%

Barrel Aged Bear Claw

American-Style Wheat Wine Ale

ABV:

9.70%

Flossmoor Station Brewing Company

Flossmoor, Illinois

Barrel Aged Beermuda Spritzer

Belgian-Style Quadrupel

ABV:

9.50%

Imperial Oak Brewing

Willow Springs, Illinois

Barrel Aged Beermuda Triangle With Sour Cherries

Belgian-Style Tripel

ABV:

9.00%

Imperial Oak Brewing

Willow Springs, Illinois

Barrel Aged Behemoth

Woodford Reserve Bourbon Barrel aged Behemoth Barleywine.

American-Style Barley Wine Ale

ABV:

12.50%

Barrel Aged Black Sun With Cherries

Classic Irish-Style Dry Stout

ABV:

8.50%

Three Floyds Brewing Company

Munster, Indiana

Barrel Aged Blackout Stout

British-Style Imperial Stout

ABV:

9.50%

Great Lakes Brewing Company

Cleveland, Ohio

Barrel Aged Blot Out The Sun

Blot Out The Sun aged in Sauternes barrels

British-Style Imperial Stout

ABV:

12.00%

Barrel Aged Cherry Dark Abbey

Belgian-Style Dark Strong Ale

ABV:

9.00%

Imperial Oak Brewing

Willow Springs, Illinois

Barrel Aged Chipotle Porter

American-Style Imperial Porter

ABV:

6.60%

Mikkeller

Copenhagen V, Denmark

Barrel Aged Cinna-Nut Wee Willie's

Scotch Ale

ABV:

9.00%

Imperial Oak Brewing

Willow Springs, Illinois

Barrel Aged Dark Abbey

Belgian-Style Dark Strong Ale

ABV:

9.00%

Imperial Oak Brewing

Willow Springs, Illinois

Barrel Aged Double Dee's

American-Style Imperial Porter

ABV:

8.50%

Imperial Oak Brewing

Willow Springs, Illinois

Barrel Aged Double Dee's - Port Bourbon BA Imperial Porter

American-Style Imperial Porter

ABV:

10.00%

Imperial Oak Brewing

Willow Springs, Illinois

Barrel Aged Double Dee's W/Raspberries

American-Style Imperial Porter

ABV:

8.50%

Imperial Oak Brewing

Willow Springs, Illinois

Barrel Aged Framinghammer With Coffee

Big, bold, black, and aged in bourbon barrels with coffee beans. The lengthy conditioning period in the barrels creates a silky smooth chocolatey mouth feel enhanced by the use of oats and brown sugar. Noticeable sweetness gets balanced by roasted malt and hop bitterness. Additional flavors include bourbon, vanilla, and oak.

American-Style Light (Low Calorie) Lager

ABV:

11.50%

Jack's Abby Brewing

Framingham, Massachusetts

Barrel Aged Frankenstein's Daughter

French & Belgian-Style Saison

ABV:

8.00%

Imperial Oak Brewing

Willow Springs, Illinois

Barrel Aged I Must Break You

Our Imperial Stout aged in Bourbon Barrels. Journeyman Distillery Bourbon Barrel Quincy Street Bourbon Barrels

British-Style Imperial Stout

ABV:

10.00%

Imperial Oak Brewing

Willow Springs, Illinois

Barrel Aged I Must Break You With Coconut And Coco Nibs

American-Style Imperial Stout

ABV:

10.00%

Imperial Oak Brewing

Willow Springs, Illinois

Barrel Aged I Must Break You With Coffee And Vanilla Beans

American-Style Imperial Stout

ABV:

10.00%

Imperial Oak Brewing

Willow Springs, Illinois

Barrel Aged Imperial Defender

Aged for 13 months in Woodford Reserve Bourbon Barrels!

British-Style Imperial Stout

ABV:

11.00%

Haymarket Pub & Brewery

Chicago, Illinois

Barrel Aged Imperial Force - KOVAL Oat Whiskey B.A. Imperial Black Ale

German-Style Schwarzbier

ABV:

9.50%

Imperial Oak Brewing

Willow Springs, Illinois

Barrel Aged Intoxicator

German-Style Doppelbock

ABV:

8.50%

Imperial Oak Brewing

Willow Springs, Illinois

Barrel Aged Irish Coffee Madness

With coffee, cocoa and vanilla.

Sweet or Cream Stout

ABV:

10.50%

Imperial Oak Brewing

Willow Springs, Illinois

Barrel Aged Last Kiss

We brew this Wee Heavy with Fennugreek, for a distinct maple character, and vanilla bean. The we aged it in Buffalo Trace barrels for nine months. The beer that came out of the barres is a beautiful composition of maple, oak, caramel, vanilla, bourbon and perfectly burnt sugar. Wonderful now but also will stand up to a Rip Van Winkle style nap in you temperature controlled area of choice.

Scotch Ale

ABV:

11.00%

Barrel Aged Mexican Spiced I Must Break You

American-Style Imperial Stout

ABV:

10.00%

Imperial Oak Brewing

Willow Springs, Illinois

Barrel Aged Militiagan

American-Style Barley Wine Ale

ABV:

8.00%

Barrel Aged Odin's Beard

Imperial Red Ale aged in a FEW Spirits Rye Whiskey Barrel.

American-Style Amber/Red Ale

ABV:

11.00%

Imperial Oak Brewing

Willow Springs, Illinois

Barrel Aged Odin's Coconuts

American-Style Amber/Red Ale

ABV:

11.00%

Imperial Oak Brewing

Willow Springs, Illinois

Barrel Aged Over Ale

Over Ale aged in Heaven Hill bourbon barrels.

American-Style Brown Ale

ABV:

6.70%

Half Acre Beer Company

Chicago, Illinois

Barrel Aged Porter

American-Style Imperial Porter

ABV:

10.00%

HaandBryggeriet

Drammen, Norway

Barrel Aged PumQueen

Chili Pepper Beer

Cycle Brewing

St Petersburg, Florida

Barrel Aged Ragnarok

Baltic-Style Porter

ABV:

8.50%

Imperial Oak Brewing

Willow Springs, Illinois

Barrel Aged Raspberry Double Dee's

American-Style Imperial Porter

ABV:

8.50%

Barrel Aged Raspberry Eisbock

German-Style Eisbock

ABV:

15.50%

Kuhnhenn Brewing

Warren, Michigan

Barrel Aged Santa's Little Helper

British-Style Imperial Stout

ABV:

10.00%

Barrel Aged Sexual Chocolate

British-Style Imperial Stout

ABV:

9.80%

Barrel Aged Sinister Newton

Belgian-Style Quadrupel

ABV:

11.00%

Imperial Oak Brewing

Willow Springs, Illinois

Barrel Aged Smoking Wood

Bamberg-Style Weiss (Smoke) Rauchbier (Dunkel or Helles)

ABV:

13.00%

Barrel Aged Solar Eclipse

This black ale brewed in 2009, has aged well. Full of roasted flavor and aroma, with hints of Bourbon vanilla in the finish. Serve at 45-55F (7-12C)

British-Style Imperial Stout

ABV:

18.00%

Kuhnhenn Brewing

Warren, Michigan

Barrel Aged Sugar Shack

American-Style Brown Ale

ABV:

7.00%

Imperial Oak Brewing

Willow Springs, Illinois

Barrel Aged Sump Rwandan Kyoto

The 2014 Barrel-Aged Sump Rwandan Kyoto Coffee Stout blends our decadent barrel-aged stout with a Rwandan coffee selected and roasted especially for us by Scott Carey at Sump Coffee. Blended with a Kyoto brewed Rwandan coffee. The Rwandan bean comes through brighter, with raspberry, tobacco, and a light herbal note.

British-Style Imperial Stout

ABV:

10.50%

Perennial Artisan Ales

Saint Louis, Missouri

Barrel Aged The Murderous

1st batch release (12oz) - We took our Murderous English Style Barley Wine and aged it for eight months in Elijah Craig 12 Year Old Barrels. The resulting nectar was a delightfully sweet and sticky beer with deep, rich notes of coconut, vanilla, oak, dates, dark fruit, bourbon, caramel and a hint of rye spiciness. Delicious now but this one is definitely a candidate for hibernation in your temperature controlled resting place. 2nd batch release (22oz) - Aged in 30 and 35 year barrels.

British-Style Barley Wine Ale

ABV:

11.00%

Crosby's Kitchen & CocktailBeer