American-Style Imperial Stout
ABV:
11.00%
Mother's Brewing Company
Springfield, Missouri
MILF-n-Honey-Wheat Ale
A very delicate and refreshing Honey Wheat ale. This beer has a slight honey aroma and sweet honey flavor on top of a crisp and refreshing American Wheat Ale. It continues to grow in popularity, so bring your friends and share the love!
Light American Wheat Ale or Lager with Yeast
ABV:
5.80%
Half Moon Restaurant & Brewery
Kokomo, Indiana
Milk & Cookies
Milk &Cookies Stout transports us to our childhood kitchens where freshly baked cinnamon-raisin cookies warmed us against winter nights and familiar grandparent voices permeate the sounds of the night. Hints of cold milk, sweet vanilla, and hearty oatmeal overwhelm and remind us that our memories are forever lead by our senses. In this case, we are led home.
Sweet or Cream Stout
ABV:
7.20%
Wicked Weed Brewing Company
Asheville, North Carolina
Milk + Honey Brown Ale
Lactose (milk sugar) is a type of sugar that is not fermentable. It remains in the finished beer giving it a smooth silky mouthfeel, and a bit of sweetness and body. Honey on the other hand, when used in primary fermentation, ferments out completely, giving a drier character to the beer. In this beer they balance each other out, resulting in a pleasantly sweet beer with a clean finish.
American-Style Brown Ale
ABV:
5.50%
Moustache Brewing Co.
Riverhead, New York
Milk and Coffee Porter
Tin Man’s Milk and Coffee Porter is exactly that: a rich winter Porter infused with Evansville’s own TJ’s Coffee as well as lactose (milk sugar) to provide a rich flavor and mouth feel. TJ’s Guatemalan coffee lends a robust and slightly floral coffee aroma, supported with a generous portion of dark caramel malts. The flavor is a perfect blend of coffee and beer: sweet dark malts and cold brewed coffee combine for a flavor with gentle roast, floral earthiness, and pleasant sweetness. The addition of lactose to the beer completes the experience by providing a sweet and satisfying finish, making this beer perfect for any time of day.
Coffee-Flavored Beer
ABV:
5.80%
Tin Man Brewing Company
Evansville, Indiana
Milk and Honey Ale
Named for its ingredients: lactose milk sugar and honey malt
Nuances of honey and caramel, mild sweetness, creamy body.
Specialty Beer
ABV:
6.00%
Standing Stone Brewing Company
Ashland, Oregon
Milk and Honey
Specialty Stouts
903 Brewers
Sherman, Texas
Milk Bone
This milk stout (AKA sweet stout) is brewed with lactose in the boil which gives a residual sweetness and medium mouthfeel in the glass. Notes of chocolate, coffee and slight toffee are in the aroma and flavor. If you like café con leche give this one a try.
Sweet or Cream Stout
ABV:
5.50%
Pinellas Ale Works
Saint Petersburg, Florida
Milk Chocolate Stout
Our Milk Chocolate Stout is a Sweet Stout brewed with milk sugar for a creamier texture. The brew is aged on roasted gourmet Guitard cocoa nibs and Madagascar vanilla beans for a rich, sweet treat. The low hop content of the brew gives the chocolate flavors the lead in this twist on the traditional stout.
Sweet Stouts, also known as Milk Stouts, were originally thought to be extremely nutritious and were at one time given to nursing mothers with the claim that they had a similar nutritional content to milk. After WWII, the British government banned the word “milk” to be used in reference to alcohol, and brewers started calling their creations “Sweet Stout”.
Sweet or Cream Stout
ABV:
6.60%
The Saint Louis Brewery (Schlafly)
Saint Louis, Missouri
Milk Chocolate Stout
A sweet or milk stout brewed with a portion of lactose (milk sugar) that is unfermented for a full-bodied, smooth, rich flavor.
Twenty pounds of locally made Albanese milk chocolate discs were added to this boil to give this beer a satisfying chocolate palate. Co-Co nibs were then added to the serving tank for an enhanced chocolate profile.
Our sweet treat for you for the Halloween season. Enjoy!.
Sweet or Cream Stout
ABV:
5.80%
Crown Brewing
Crown Point, Indiana
Milk Milk Milk
Got Milk Milk Milk? We all know that it does a body good. So what are you waiting for? This stout is brewed with lactose, chocolate malts and flaked oats to give it a smooth and creamy texture. Listen to your mother and have a glass of Milk Milk Milk each and every day.
Sweet or Cream Stout
ABV:
4.70%
Artifex Brewing Company
San Clemente, California
Milk Milk Nitro
Black coffee, bitter chocolate and super roasted barley dominate this American Sweet Stout. This beer meets the needs of those who like their beer dark and smooth. Local hop varieties are used to balance the complex flavor of seven different grains used to create our flaship stout.
Sweet or Cream Stout
ABV:
5.00%
Lucky Hare Brewing Company
Hector, New York
Milk Mooo-Stache Milk Stout
Sweet or Cream Stout
ABV:
6.30%
Race Street Brew Works
Clearfield, Pennsylvania
Milk Mustachio Stout
Let your taste buds embrace this farm fresh twist on a traditional stout. Sweet milk sugar added to this brew blends with rich flavors of chocolate and roasted coffee which can only be described as creamy and delicious. No mustache? No problem. Whether you are Selleck, Mario or Dali pop the top and find the right beer mustache for you.
Sweet or Cream Stout
ABV:
5.40%
Tractor Brewing Company
Albuquerque, New Mexico
Milk of Amnesia Stout
A smooth and creamy milk stout brewed with lactose sugar and hints of chocolate and roasted malts.
Sweet or Cream Stout
ABV:
5.40%
Maui Brewing Co.
Lahaina, Hawaii
Milk Stout
Our sweet stout is brewed right here in the heart of America’s Dairyland with a touch of real Wisconsin Milk Sugar. German and Czech Hops harmonize with the contribution of our grazing neighborhood bovine. This Milk Stout is not for the lactose intolerant. A voluptuous blend of English, Czech, German and Wisconsin malted barley creates soft mocha caramel java notes. Malt House friends at Briess in Chilton, WI delivered a special roast to bring home the chewy dark experience. After a long day in the barn or the office, savor and toast Wisconsin’s good life!
Sweet or Cream Stout
New Glarus Brewing Company
New Glarus, Wisconsin
Milk Stout
Strong roasted malt character of this beer is supported by the creamy sweetness of lactose added during the kettle boil. Available as a nitrogenated keg, which pushes the smoothness of the finish to the next level.
Sweet or Cream Stout
ABV:
5.30%
North High Brewing
Columbus, Ohio
Milk Stout
A medium-bodied stout with sweet chocolate and bitter coffee notes. Brewed with lactose. On a Nitro pour.
Sweet or Cream Stout
ABV:
4.30%
Great Lakes Brewing Company
Cleveland, Ohio
Milk Stout
American-Style Stout
ABV:
5.80%
High Cotton Brewing Co
Memphis, Tennessee
Milk Stout
A mild roasted flavor that provides a coffee and/or chocolate like flavors, not too bitter but has a nice sweetness to it.
Sweet or Cream Stout
Farmington Brewing Company
Farmington, Michigan
Milk Stout
An English style sweet stout made with Meister Cheese lactose. Possessing high amounts of rich, creamy flavors. Unfiltered. Originally produced by English brewers in the late 1800’s.
Sweet or Cream Stout
ABV:
6.00%
Lake Louie Brewing
Arena, Wisconsin
Milk Stout
A sweet stout brewed with lactose. Mild roast, medium carbonation and a dry finish. Highly drinkable at a nice 5.7% ABV.
Sweet or Cream Stout
ABV:
5.70%
COAST Brewing Company
North Charleston, South Carolina
Milk Stout
A roasty blend of 10 different grains, we start this brew as an Irish Dry Stout. Add lactose sugar for more body and a smooth flavor for a stout that’s hard to beat.
Sweet or Cream Stout
ABV:
6.50%
Spotted Dog Brewery
Mesilla, New Mexico
Milk Stout
Sweet or Cream Stout
Lupum
Vila Nova de Gaia, Portugal
Milk Stout
Our aptly named Milk Stout is quite simply that, a milk stout. We brew a robust, roasty stout with dark chocolate undertones and add lactose sugar for a creamy mouthfeel and semi-sweet finish. Much like all of our beers we designed this one to be full flavored and complex yet highly drinkable.
American-Style Stout
Austin Street Brewery
Portland, Maine
Milk Stout
Sweet or Cream Stout
ABV:
6.00%
Mikkeller
Copenhagen V, Denmark
Milk Stout
Sweet or Cream Stout
Loe's Brewing Company
Hickory, North Carolina
Milk Stout
In this milk stout, a roasted coffee flavor shines through in a full-bodied beer with heightened mouthfeel, as well as added sweetness from the addition of lactose. It results in a silky smooth and creamy brew that is a great pour.
Sweet or Cream Stout
ABV:
5.25%
Two22 Brew
Centennial, Colorado
Milk Stout
Classic sweet stout
Sweet or Cream Stout
515 Brewing Company
Clive, Iowa
Milk Stout
Dry Stouts are to Espresso as Milk Stouts are to Macchiatos. Milk Stouts begin just as many Stouts begin - with Pale type Malts coupled with Roasted Malts for color and bite. The addition of Lactose sugar is what gives a Milk Stout its je ne sais quois- joke sorta stolen from Steve Martin. Lactose sugar isn't really fermented by yeast the way other sugars are and it remains in the brew as a modifier. Lactose gives a light sweetness without being cloying and I think a nice silkiness to the beer as well. At 4.4% you can have a few and decide if I'm right and you can really get into my sorta-stolen Steve Martin Joke.
Sweet or Cream Stout
Civil Life Brewing Company
St Louis, Missouri
Milk Stout
Hand crafted in small batches our Milk Stout is as dark as a moonless night, using 8 different varieties of grain plus the addition of lactose to the boil to achieve an OG of 1070. Northern Brewer and Willamette hops provide just the right amount of bitterness.
Sweet or Cream Stout
ABV:
7.00%
Navigation Brewing Company
Lowell, Massachusetts
Milk Stout
The deliciously darkest beer we've ever made is one of the easiest drinkers we've ever brewed.
With sweet, malty flavor and a creamy full body, our Milk Stout is the perfect cold weather beer.
Sweet or Cream Stout
ABV:
5.80%
Wachusett Brewing Company
Westminster, Massachusetts
Milk Stout
This dark, full bodied beer is new in 2011. Brewed with lactose, the sugar in milk, the beer balances the sweetness of cream with the overtones of coffee and chocolate traditionally associated with a stout.
Specialty Stouts
Shipwrecked Restaurant and Brewery
Egg Harbor, Wisconsin
Milk Stout
Sweet or Cream Stout
Opa Opa Steakhouse and Brewery
Southampton, Massachusetts
Milk Stout
A creamy sweet stout brewed with lactose (milk) sugar was once recommended to nursing mothers for its nutritional content. At Franklin’s we view it as our “adult” chocolate milkshake, served via our Nitro tap.
American-Style Stout
ABV:
4.00%
Franklin's Restaurant, Brewery & General Store
Hyattsville, Maryland
Milk Stout
An American Stout with lactose added for a semi-sweet stout with a hint of chocolate from the addition of roasted barley and chocolate malt. All whole flower Cascade hops used.
Sweet or Cream Stout
ABV:
4.80%
Ruhlman Brewery
Hampstead, Maryland
Milk Stout
Sweet or Cream Stout
ABV:
5.50%
River Dog Brewing Company
Ridgeland, South Carolina
Milk Stout
Brewed along the lines of a sweet stout, Milk Stout combines a wide range of specialty roasted malts and natural lactose sugar to create a wonderfully warm, rich, mocha-like flavor. With a high percentage of unfermentable sugars, Milk Stout possesses a full mouthfeel that offers a touch of sweetness while remaining balanced by the dryness of the roasted malts.
Sweet or Cream Stout
ABV:
5.50%
Bell's Brewery, Inc.
Galesburg, Michigan
Milk Stout
Sweet or Cream Stout
ABV:
5.30%
Black Bridge Brewery
Swift Current, Saskatchewan, Canada
Milk Stout
Sweet or Cream Stout
ABV:
6.50%
Helton Brewing Co.
Phoenix, Arizona
Milk Stout
Sweet or Cream Stout
ABV:
7.40%
Black Husky Brewing LLC
Pembine, Wisconsin
Milk Stout
A full bodied, dark, rich beer. Roasty, yet subtly sweet.
Sweet or Cream Stout
ABV:
5.30%
Star City Brewing Company
Miamisburg, Ohio
Milk Stout
Dark chocolate, coffee, and roasted malt aromas and flavors characterize this Stout providing silky, smooth warmth for the winter season. This Milk Stout is the result of the Collaborator project, a project between the Oregon Brew Crew (one of the oldest home brewing clubs in the nation) and Widmer Brothers that identifies unique beer styles for distribution to the public.
Sweet or Cream Stout
ABV:
7.60%
Widmer Brothers Brewing
Portland, Oregon
Milk Stout
This stout is a based on an English milk stout which is creamier and more smooth than a dry stout. There is a residual sweetness due to the fact that brewer's yeast cannot ferment lactose.
Sweet or Cream Stout
ABV:
5.20%
Spice Trade Brewing
Westminster, Colorado
Milk Stout
Sweet or Cream Stout
ABV:
5.50%
Bike Dog Brewing Company
West Sacramento, California
Milk Stout - Nitrogenated
Sweet or Cream Stout
ABV:
5.00%
Parallel 49 Brewing Company
Vancouver, British Columbia, Canada
Milk Stout Ale
Sweet or Cream Stout
Water Street Brewing Co.
Binghamton, New York
Milk Street Stout
Sweet or Cream Stout
ABV:
5.00%
Franklin Brewing Company Ltd.
Elyria, Ohio
Milk Truck
Milk Truck Milk Stout is a traditional full bodied stout brewed with milk sugar. The un-fermentable milk sugar allows this style to remain sweet and creamy through the fermentation process. The balance struck between coffee like roasted flavors from dark malts and sweet creaminess from the milk sugar just seems sooo right! A fantastic style to get you through the cold winter months!
American-Style Stout
ABV:
4.70%
Urban Legend Brewing Company
Westmont, Illinois
Milkhouse Stout
American-Style Stout
Slab City Brewing
Bonduel, Wisconsin