Crosby's Kitchen & CocktailBeer

Corona Extra is the number-one selling beer in Mexico and the leading export brand from Mexico. This pilsener type beer was first brewed in 1925 by Cervecería Modelo, located in Mexico City.

Outside Mexico, Corona is often served with a wedge of citrus fruit - usually lime, occasionally lemon - inserted into the neck of the bottle. Within Mexico, especially in the south, Corona served with lime is not uncommon, but is not considered mandatory.

Inspired by the rock sinking off the Islands, Corps Mort is a barley wine salt and robust. Brewed from grains smoked herring spawned with the " Fumoir d'Antan , "it offers a combination of rich flavors with a high potential for aging. ** May contain traces of smoked herring!

A light easily drinkable refreshing with a slightly sweet finish. Great as a marinade in Grilled Chicken. Add chopped onions and garlic and mairinate over night then grilled to perfection slowly and you have a beautifully tender and juicy flavorful Chicken!

Cosmic Truth Session Ale marries the thirst-quenching taste of a traditional Kolsch with bold, tropical Mosaic hops. Its crisp and refreshing body are brought to life with a punch of fruity flavor and subtle bitterness from the hop for a truly well-rounded experience.

Golden pale ale brewed with a wide variety of grains including rye, wheat, oats and five different hops

Indigenous to North Florida, it’s not hard to find this creature around the swamp. Its voluminous white head leaves wisps of lace on the glass and a subtle sweet finish that lingers. Indulge yourself with a homegrown wheat bier brewed in the Belgian tradition. Cottonmouth is brewed using traditional witbier ingredients, however, we ferment it using a Belgian wheat bier yeast that produces higher levels of esters. The result is a unique Belgian style wheat bier with a hint of the fruity esters found in a German Hefeweizen. Ingredients: Belgian pilsner malt, wheat and oats New Zealand organic Hallertauer and Saaz hops Freshly-ground coriander and Curacao (bitter orange peel)

An English Summer Ale (light ale) that has a wonderful biscuity malt character balanced with a nice flowery aroma of hops with a hint of fruitiness.

Named after the coulter big cone pine tree this is a well-balanced I.P.A. It brings the beer style back to its roots. Brewed with a hit of rye for head retention and a deeper malt character, this beer has the best of all worlds, great hop aroma, a strong body and deceiving strength.

Originally a Pearl Brewing label this gem of a malt liquor is now contracted out by Pabst to MillerCoors for brewing and distribution in select, lucky, Texas and Oklahoma markets.

Our original brew crafted by Ned, Kevin and Quinny in the early 90's with super drinkability.

Our search for a location to start this brewery took us across much of Lower Bucks County, many times traveling down the well known divider between northern Philadelphia, southern Bucks, and Montgomery Counties….County Line Road. One of the original names we thought of for the brewery was that of County Line Brewing Company. I don’t know how or why we didn’t settle on that, but in recognition of our location so close to Philadelphia and that potential namesake, we decided to pass the name on to our flagship IPA that comes in at 6.63% ABV and is chock full of Warrior, Chinook, Simcoe, and Zythos hops. It’s got a bready, slightly cracker-like malt backbone to counter some of that hop bitterness, but not so much that this four hop combination won’t put a smile on your face (or a giant pucker). It’s got a huge citrus-grapefruit note with a nice lingering hop bitterness showing a complexity that few hugely hop forward IPAs lack.

The lightest of our flagship beers, it is light-bodied, straw gold in color with bitterness and a slightly dry finish.

More Citra, more Columbus, more Simcoe, more Cascade and a dose more Citra hops. Huge tropical flavors like pineapple, mango and orange juice.

Deep rich, roasty, and complex malt notes mix with the velvety rich character of milk sugar lending a sweet, flavorful, and full bodied stout. Organic cocoa nibs tie it all together with the unique nutty flavor of pure chocolate.

This Vienna Style Lager has a rich dark color and a deep smooth flavor that combine for a beer with sophisticated character. This is an easy drinking beer.

Introducing Cow Puncher* India Pale Ale, a dry hopped west coast style IPA with a bold rugged flavor. *3 Beards Beer Company does not support or encourage the punching of livestock. No cows were harmed during the production of this ale. Unless you count the pile of hamburgers consumed while developing this recipe.

Our lightest beer, Cow Town is a uniquely refreshing wheat ale made from Kansas grown wheat and Munich malts, topped with Hallertauer and Williamette hops. Try this ale with our World Famous Fish and Chips for a marriage made in heaven.

A cowcatcher is a scoop placed on the front end of a locomotive to clear cows (and other debris) from a track. Our Cowcatcher is a California Common style ale, good for clearing the debris from your day. Pilsner malt creates a clean, mild malt flavor, crystal malts add a bit of complexity and color, and Northern Brewer hops contribute a subtle piney, earthy aroma and mild bitterness.

A very nice American India Pale Ale that went through numerous trials to get it just right. This beer has a nice malt background for the hops that add a pine, citrus, and earthy flavors and aromas produced from the northwestern hops we use.