Crosby's Kitchen & CocktailBeer

Deadlift Imperial IPA is unlike any Imperial IPA you've ever lifted from the beer aisle. It has the strong hop flavor you'd expect from an Imperial IPA, but no heaviness that could weigh down your desire to take another sip. The unique flavor stems in part from the Nelson Sauvin hops imported from New Zealand. These hops have an intense citrus, berry like aroma and flavor not found in any other variety. Deadlift's simple but fully braced malt backbone muscles up enough malty sweetness and caramel character to spot the incredibly robust hop aroma and flavor. The result will surely be a welcome workout for your taste buds.

This beer is different. Long before the big boys added lime flavours to their lagers we were making a wheat ale which combined natural cranberries with the tangy goodness of yeast, since the beer is unfiltered. We started as a seasonal beer, using only Yukon berries. Demand soon outstripped the supply, however, and we only supplement with local berries when they are available. Of course, we only use pure natural cranberries, with no artificial flavours. You’re not going to be overwhelmed by the cranberries, they lurk in the shadows of this ale with their tart flavour complementing the yeast perfectly. A cloudy pour shouldn’t scare you off, as an unfiltered beer it’s supposed to look like that – just relax and enjoy (just make sure to keep a second close by).

Deadman Pale Ale is a light bodied pale ale with fragrant hop character. .

Brewed as a salute to our brothers at Spiteful Brewing, DEAL WITH THE DEVIL is packed with Citra hops. It is a juicy pale ale that's low in bitterness and huge in tropical flavors.

We specially brewed this ale for the International Bluegrass Music Awards who have moved their residency to Raleigh until 2016. Expect a huge blast of hoppiness with notes of tangerines, mangoes, peaches, and sweet pine. You might catch a hint of malty toast on the back end but make no mistake; this is certainly a hop-forward beer. This beer’s bitterness lingers into the finish leaving you wanting more during the warmer summer months.

Batch No. 4 in The Brewmaster’s Reserve Limited Release Series Death is the fourth of four brews released centered around the Mayan apocalypse of 2012 signifying worlds end on December 21st 2012. Death is a high gravity Russian imperial stout. Rich malt complexity from a blend of dark malts, paired with Jolokia peppers (Ghost chili peppers) emphasize the finality of the series and the horseman himself. Save one for December 21st 2012.

In this world, nothing can be said to be certain except Death & Taxes, our limited release Belgian-style stout. Classic roasted, chocolate and black malts blended with flavorful Belgian artisan malts and dark candi sugar create this rich & thick bodied stout. Indonesian vanilla beans add smooth caramel quality, released and complemented by alcoholic effervescence. After cellaring for almost 3 months, this complex treat is one that is certain to be enjoyed. At 11.5% ABV, be sure to savor the experience.

This ale will deliver a spicy punch to the taste buds, with a strong malt character and low hop bitterness. The stunning red color makes this a standout in a fight for good beer! Low-level roasted malt astringency is balanced with a touch of malt sweetness. A healthy addition of rye produces a flavor and finish hearty enough to defeat any enemy.

Death By Coconut is an Irish porter aged on dessicated coconut and dark chocolate from Robin Chocolates in Longmont.

This mega-hopped IPA has immense tropical fruit and citrus notes followed by an intense hop explosion on the finish.

A spiced amber ale dry hopped with Fuggle Hops. Strong pumpkin spice on the nose with slight malt to compliment. Overwhelming pumpkin and spice at first sip quickly dissipates to a clean citrus finish.

Our Spring Ale contains Styrian Golding hops which produce floral and spicy flavors that perfectly complement that fruity essence imparted by Belgian style yeast. Light in body with a moderate bitterness, this copper colored Belgian style ale is beautiful in its simplicity.

Rather than mourning our death as a contract brewer, we choose to celebrate our rebirth with Shmaltz’s first-ever black IPA, brewed with 7 malts, 7 hops and 7% abv. Savor this rich, jet black IPA - overflowing with characteristics of coffee, dark chocolate, and fresh citrus. Deep roasted malt flavors provide support for a bold mix of bright and bitter West Coast hops. We promise, this is one form of Death you’ll want to seek out.

A super smooth red with a nice balanced malt character.

The warming embrace of this full-bodied, deep ruby Strong Dark Ale serves as the only defense against the cunningly laid traps of the cold, tenacious clasp of Death.

We took the best of ADK'S Iroquois IPA and the best of OSB's IPA then added about double our normal amount of Citra, Centennial, Crystal and Cascade to the dry hop - then topped it all with whole bunch of Death Wish coffee beans

A mix of Defector and Sweetness

Brewed with whole juniper bushes, farmhouse ale yeast (brettanomyces) and a touch of smoke. Like a Viking Saison, yeah.