A smooth, full bodied very dark ale with assertive roasted malt and toffee aromas. It has a complex flavor profile that includes hints of coffee, roasted barley and chocolate. A slightly bitter beer, with a creamy finish that seems to linger in your mouth. Brewed with 2-Row Malt, Munich Malt, Caramunich malt, Flaked Oats, Chocolate Malt and Roasted Barley. Hopped with Summit, Columbus, Simcoe and Cascade. Oatmeal Stout is a Seasonal and contains 6.2% ABV.
Kirkwood Station Brewing Company