Crosby's Kitchen & CocktailBeer

A creamy unfiltered oatmeal stout with roasted and black patent malts shinning through. Complex, medium to dry palate with a bittersweet finish.

Our Old Monkeyshine Ale is an exceptional example of a true, traditional-style English Pub beer. Nimbus Old Monkeyshine Ale is medium bodied and possesses a distinct, dark roasted flavor. Its sweet malty taste is derived from liberal use of seven varieties of specialty malts and a touch of brown sugar. Our Old Monkeyshine Ale is dark in color, beginning with a slight caramel malt overtone and rounded with a relatively dry finish from its English Kent Goldings hops. The hops aroma is mildly subdued and the bitterness is just enough to balance the profile of this beer. Nimbus Old Monkeyshine Ale is a true premium ale and is priced accordingly. We're so proud of this beer for its body, taste, alcohol content and drinking enjoyment, it may just become our signature beer. Be warned: its wonderful malty sweetness camouflages the 8.0% alcohol by volume content. It's a winner!

An American Light Lager? That's not craft beer! Eh, we still like to drink it. Named after the fire truck the city of Lucan bought in 1956, this crisp light lager is for hot days, cold days, and every day in between. And don't worry, we utilize 100% Pilsner malt and Sterling hops, thus keeping our beer-geek cred intact. Now if we could just hook up the lagering tank to that old pumper...

Caramel and toffee notes abound in this deep copper-colored American Barleywine-style ale alongside toasted malt and a hint of ripe dark fruits. Old Numbskull showcases malt sweetness, intense American hops, and an aggressive bitterness. Extremely well-balanced, the full-bodied mouthfeel and assertive hop profile leads into a deceptively smooth finish. Old Numbskull can be enjoyed now or laid down for years to come.

Old Pavilion Pilsner was inspired by Brewmaster Eric Marshall’s time as an apprentice brewer in Germany. Crisp and clean with a distinct and pleasurable hop flavor and aroma, Old Pavilion Pilsner is brewed in the North German “Pils” style. Brewed with American malts, a mixture of American and German hops, and fermented with a German strain of bottom-fermenting lager yeast, this beer is crafted with a deep reverence for one of the world’s most successful beer styles..

Rich and vibrant this Brewer's Private Reserve has been cool-aged in Zinfandel barrels acquired from our favorite local Placer County Wineries. With over 6 months of aging this "wine-strength" ale has been greatly enhanced by its long slumbering contact with the Zinfandel soaked barrels. A bouquet of soft oak, plumb and raisin give way to a peppery Zin profile which balances nicely with complex malt and a gentle hop presence. If you can find the willpower, cellar this unique Ale as it will continue to mature and reward.

Sometimes you've just got to take it back to where it all began. And we took it way back with this offering. Old School is a British-style pale ale brewed with organic malts for an easy-drinking yet full-bodied character. The real darling of Old School, though, is in the hops. We went back and dug up some East Kent Goldings, traditionally used in all ales of British origin with a floral nose and an earthy, spicy, slightly sweet flavor. From start to finish, this is great beer for celebrating the good times: past, preset, and future.

Our English Standard Bitter; light bready English floor malted barley blends nicely with pungent English hops.

Old Speckled Hen is an English ale from the Morland Brewery. Old Speckled Hen was first brewed in 1979 in Abingdon, Oxfordshire, to commemorate the 50th anniversary of the MG car factory there. It is available in more than twenty different countries in bottles, cans and on tap from cask and keg.

The Beer: Like home cooking, the Old Toby Porter is familiar and approachable. The aromas of coffee and roasted malts fill the nose on the first sip of this subtly sweet porter. The robust flavors are present, but not alarming. A relaxing pint to soothe the soul. The Story: “9 miles over a high mountain steep & almost inaxcessible much falling timber which fatigues our men & horses exceedingly, in stepping over so great a number of logs added to the steep assents and [descents] of the mountains . . . rained and snowed & hailed the greater part of the day all wet and cold” – Capt. Clark, September 14, 1805 Old Toby or Pikee Queenah (Swooping Eagle) led the Corps of Discovery on this extremely difficult portion of their journey toward the Pacific Ocean. The departure point for this portion of the Expedition was Travelers’ Rest, which is located 1/2 mile south of the Lolo Peak Brewing Company. He led the Expedition over the jagged and rough Bitterroot Range to the Clearwater country of present-day Idaho where they met up with the Nez Perce people. Unfortunately, Old Toby’s essential assistance to the Lewis & Clark Expedition is largely forgotten in popular history.

A light-bodied, easy drinking beer style from the Northern German town of Cologne. The hops are very low and of noble variety with a light malt to keep the beer refreshing.

Traditional, English-style full-bodied brown ale with a sweet, toasted malt aroma and a hint of baker’s chocolate.

This style is similar to a Dry Irish Stout, but with more alcohol! Extra roast, a touch of smoke and acidity and a silky smooth mouthfeel make this a perfect pairing for a hearty Irish stew on St. Patrick's Day or any other day for that matter!

A smooth and light wheat beer that is characteristically cloudy. Spiced with orange peel & coriander.

Our German-style hefeweizen is an unfiltered wheat beer that is handcrafted using only pure imported Hallertauer German hops grown in the Hallertau region of Germany to give it an original old world taste! With its white moussy long lasting head, golden color, subtle aroma of bananas, and light hoppy taste, our hefe gives a crisp refreshing taste with a nice balanced finish to make this a perfect everyday beer for everyone to enjoy!

Our flagship brew, a medium bodied, American Amber Ale, that has a great up-front malt taste with a refreshing hop finish. An outstanding session beer for any occasion. BA score of 100.

This beer is Sloop Brewing’s flagship beer. The ingredients are imported from Europe and blended together to create a truly unique and palatable beer. It is light in body, with a hint of hop flavor and stands at 4.8% abv. Olde World Pale Ale pours with a golden straw color, topped by a rocky white head. The complex malt flavor comes from a variety of bready, European grain. The Noble European hop flavors lend a slightly spicy finish to the beer. The clean ale yeast allows your palate to correctly identify all of these complex flavors.

A Scottish-style Wee Heavy Ale brewed with Crystal Rye Malt. Full-bodied with robust caramel malt notes, this ale features a slight crispness married to subtle fruity esters from Edinburgh ale yeast. It displays a dark ruby color harboring a smooth finish with a touch of warmth.

English Pale malt with Caramunich and Carafa malts and East Kent Goldings hops

Olson’s Amber Ale Is a clean, red hued brew. This recipe is balanced with a Malty backbone balanced by a clean hop character. This is an easy drinker that is sure to please even the picky craft drinker.

OLVI Export is brewed from the best Finnish malts and selected Bavarian hops. The result is a light, strong lager, with a fresh, fruity taste. OLVI Export has been deservedly recognised in the competitive international arena and. in 1981, OLVI Export won the gold medal in Amsterdam.

For nearly 110 years, the secret of this Great Northwest beer hasn’t been a secret at all: “It’s the Water.” This and a whole lot more. Since 1896, our famous brewing water, superior ingredients and unsurpassed skill as brewers have combined to make “Oly” an affordable beer with a particularly satisfying taste.