Crosby's Kitchen & CocktailBeer

This American Spiced Ale is reminiscent of your favorite autumn dessert: pumpkin pie. The nutmeg, ginger and cinnamon that create this beer's delicious aroma are balanced against the malts and pumpkin in this recipe to give this spicy treat its charming flavor profile. Lil’s Grumpkin Pumpkin is only available in October & November.

Each year since it was first brewed in 1998, Devil's Milk has used a different blend of hops to flavor and bitter the beer, making each batch of Devil’s Milk a unique experience. The 2014 vintage of Devil’s Milk epitomizes the American Barleywine. A medium bodied, amber ale with a thin, persistent, off-white head and a complex flavor profile with an assertive hop bill. Mesmerizing citrus flavors and aromas of the palate dominating hop finish and warming alcohol presence. Devil’s Milk is best served in a snifter, both to accommodate its alcohol content and allow the complex flavors inherent in the beer to emerge as it warms in the glass. The Brewer’s Association of Maryland Governor’s Cup 2006, 2007 and 2008 - Gold Medal

Jack Daniel's barrel-aged Irish stout.

Shrugging the notion of the session IPA, this American Pale is assertively dry and loaded with Galaxy hops for all your hop forward session cravings.

A wheat beer with a devilish hint of spice. Enjoy this refreshing beer in warm weather with witty conversation.

This devilishly enticing, high gravity Belgian golden strong ale is an estery, flavorful concoction that's true to it's Belgian roots. It's spicy and potent with a heart of pure sweet evil. Brewed and secondary fermented with pure Belgian candy sugar raises the ABV to a lofty 9.5%, but hides the heat with a light, residual sweetness.

Belgian Style Dubbel, with hints of fig and caramel. Combination of light and dark Belgium Syrup

This one-of-a-kind red lager is the unique creation of our brewmaster. Special hop characteristics are brought out through a process called "dry-hopping", where raw hops are added directly to the lagering brew. Experience this smooth blend of slightly sweet malt flavors balanced by the full taste and aroma of the renowned Hallertau hop.

An IPA collaboration with Virginia's award winning Devils Backbone Brewing Company. This beer has bright citrus and tropical fruit character care of Centennial and Mosaic hops, with a woody rusticity from the Northern Brewer hops.

Devil’s Peak Lager is lager as it should be. South Africa is a beer drinking nation – there’s no disputing that. But if we dig a bit deeper, it also becomes obvious that we are a lager drinking nation. For as long as anyone can remember, we’ve been been up to our collective noses in it. The problem is that most of it has been produced as an exercise in profit and not flavour. Big beer has drifted far from the origins of this traditional style. Lagering actually dates as far back as medieval times, where brewers would barrel ferment in the cooler temperatures of caves, but the advent of refrigeration in the late 19th century helped to perpetuate it to new levels of popularity. Consistently cool temperatures, along with a bottom fermenting yeast, yielded a clear, clean and long-lasting beer which now helps define the style. A style we feel is not being faithfully represented by what’s commercially available . . . until now. Devil’s Peak Brewing Company’s Lager has been created as an ode to the traditional lagers of Germany. Brewed with the famous noble Hallertauer Mittelfrüh, we have looked to the past to bring you the future of beer in South Africa. Made with 100% malt, we do not add sugar or adjuncts to cut corners and save cost. Simply put, the unwavering quality and passion you have come to expect from #DPBC means one simple thing.

Pluots — a plum/apricot hybrid showcasing predominantly plum characteristics — give Devoir a peachy hue and bright apricot nose. Plum presence is forward and fades to a tart, citric finish.

This limited release traditional blonde ale brewed with fresh honeydew melons was inspired by the mind and music of Jimi Haha. Find out for yourself what we "Dew Right".

Hailing from Wales, Braggots are an ancient drink brewed as far back as the 6th Century. We’ve resurrected this long-forgotten style through a mystical union of artisanal honey, robust malts, and vivid hops. In honor of Saint David, the patron Saint of Wales: Iechyd da!

This bier is a hophead’s dream come true. At 130 IBUs, this imperial IPA can only be described as a full scale assault on your palate. Enormous hop presence on the front end is balanced nicely by a significant malt backbone and a very clean finish, creating an extremely drinkable 9% ABV bier.

Mosaic hops (last year's experimental top secret hop) give DH369 a pungent spicy and tropical fruit aroma.

This Belgian Dubbel ale has dark caramel aromas with a wicked, warming finish.

Hemos mantenido a Diabolus encerrado durante 12 meses en una barrica de Bourbon. Ahora ha sido liberado... Estás avisado. Esta masiva y libidinosa quadrupel es una libación al mismísimo Diablo. We kept Diabolus locked up for 12 months in a Bourbon barrel. He has now been liberated... You're warned. This massive and libidinous Quadrupel is a libation to the Devil himself.