Fruit Beer
ABV:
4.70%
Granite City Food & Brewery
Maumee, Ohio
King Wavy
Double IPA w/ Oats, hopped w/ Citra & Simcoe.
Imperial or Double India Pale Ale
ABV:
8.00%
Hudson Valley Brewery
Beacon, New York
King Wavy
Imperial or Double India Pale Ale
ABV:
8.00%
King Winterbolt
Herb and Spice Beer
ABV:
7.00%
Catawba Brewing Co.
Morganton, North Carolina
King Ziggy
American-Style Imperial Stout
ABV:
12.00%
Falling Down Beer Company
Warren, Michigan
King's Blood
Irish-Style Red Ale
ABV:
4.70%
Toxic Brew Company
Dayton, Ohio
King's County Brown Ale
Nørrebro Bryghus' first guest brew - a classic American Brown Ale 5.5% alcohol modeled after guest brewer Garrett Oliver's own Brooklyn Brown Ale. Dark, medium bodied, fruity ale with flavor of nuts, chocolate and dried fruit.
American-Style Brown Ale
ABV:
5.50%
Nørrebro Bryghus
2640 Hedehusene, Copenhagen, Denmark
King's Hard Cider
For 30 years, King Orchards of Central Lake have been pioneers in growing some of the most sought after fruit in Northern Michigan. A few short miles from Torch Lake and Lake Michigan, Antrim County's king of apple and Bee Well are proud to create a deliciously semi-sweet hard cider, reminiscent of a day in the orchard.
Common Cider
ABV:
6.90%
Bee Well Mead & Cider
Bellaire, Michigan
King's Head
Double Oat Brown
American-Style Brown Ale
ABV:
8.00%
Holy Mountain Brewing Company
Seattle, Washington
King's Kolsch
German-Style Kölsch / Köln-Style Kölsch
ABV:
7.25%
Blue Hills Brewery
Canton, Massachusetts
King's Peak Caraboo Wheat
German-Style Leichtes Weizen / Weissbier
ABV:
4.70%
Great Baraboo Brewing Company
Clinton Township, Michigan
King's Porter
American-Style Imperial Porter
ABV:
7.50%
Studio Brew
Bristol, Virginia
King's Shilling
King's Shilling is a special collaboration with Mischief Distilling, using apple brandy they made from our cider, and then aged in their Mischief Bourbon barrels. Fortified to perfection, in this cider, you will find barrel notes of smoke, cinnamon, and vanilla, along with the slight sweetness of apple brandy.
THE STORY OF KING'S SHILLING: When drinking with scallywags, check your glass before you bottoms up. Finding a shilling in your glass means you are under contract to crew a pirate's ship? You may unwittingly find yourself swabbing the decks... Never to return.
Common Cider
ABV:
6.50%
Schilling Cider
Seattle, Washington
King's Table
American-Style Lager
ABV:
4.20%
Rivertown Brewing Company
Cincinnati, Ohio
Kingdom of Tonga Vanilla Porter
The vanilla beans used in this beer come from... you guessed it: The Kingdom of Tonga. Tonga has over 170 islands and is located in the South Pacific. The taste profile is much different than our former Vanilla Porter. Those beans were sweeter; whereas the profile of these beans consists more of fig and raisin. Chocolate and coffee notes (with a subtle caramel touch) set this beer off while the vanilla beans lead into a delightfully dry finish.
Brown Porter
ABV:
5.20%
Perrin Brewing Company
Comstock Park, Michigan
Kingfisher Best Bitter
Brewed with a special English style malted barley from Great Western Malting and from 100% English Goldings hops. This ale, as the Brits would say, is a bit "earthy and grassy." O.G. 12.5 Alcohol by weight 3.9%.
Special Bitter or Best Bitter
ABV:
3.90%
Big Time Brewing Company
Seattle, Washington
Kingfisher Premium Lager Beer
American-Style Premium Lager
ABV:
4.80%
United Breweries Limited
Bangalore, India
KingGoblin
As the full moon casts its eerie light over the shadowy old Eagle Brewery, a magical brew gurgles forth from the casks. A beer enlivened by the energies of the universe, when the elements are converging into a harmonious alignment. Truly a brew fit for a celestial majesty.
King Goblin is hand crafted from roasted chocolate and crystal malts, with a timely infusion of fuggles, sovereign, styrian and cascade hops to produce an indulgently rich, full, smooth beer of exceptional quality and character.
Specialty Beer
ABV:
6.60%
Wychwood Brewery
Witney, Oxford, United Kingdom
Kinglet Bitter
Kinglet Bitter is one of our proud ‘estate’ ciders. It’s all grown at Brightonwoods, within sight of the Winery. It’s more subtle and complex than Barn Swallow – being fermented from 100% bitter English and French cider apples. It differs from an authentic European cider by being ‘immature’. Kinglet has very little post-ferment changes made by wild Lactic Acid Bacteria. Instead, we ferment it with a Sangiovese yeast that we think really brings out the tannin characters of the cider-specific cultivars. These apples are rare, and not easy to grow. When we get the question ‘Then why use them?’, we pour a glass of Kinglet.
English and French traditional cider apples. Complex and tannic.
Fermented to highlight cultivars and terroir.
Subtle apple and tannins, tart, slightly bubbly.
English Cider
ABV:
6.00%
ÆppelTreow Winery & Distillery
Burlington, Wisconsin
Kings
American-Style Imperial Stout
ABV:
8.10%
Natty Greene's Brewing Co.
Greensboro, North Carolina
Kings and Spies
Crafted from a blend of Victoria’s heritage apples, we press the apples in the early fall then ferment the juice with a Champagne yeast to induce a malolactic fermentation. The unique aging process yields an aromatic, creamy, Italian-style sparkling cider reminiscent of frizzante Prosecco. Kings & Spies supports Lifecycles, a non-profit that promotes food security and urban agriculture and pairs with everything from crispy potato chips to chicken salad and complex seafood dishes.
Common Cider
ABV:
8.00%
Sea Cider Farm & Ciderhouse
Saanichton, British Columbia, Canada
Kings Bock
Safron and Grape Infused Lager
Traditional German-Style Bock
Woodman Brewery
Woodman, Wisconsin
Kings Dish
One of our greatest works, this revival of Burton Style Ale pairs traditional British ingredients with Shakespeare's historic prose for a dark full-flavored beer characterized by intense malt flavors. A royal reinterpretation made ready for laymen, it's proof you need not be a king to drink like one.
Other Strong Ale or Lager
ABV:
6.80%
Breckenridge Brewery
Denver, Colorado
KINGS GOLD
In Germany, unlike in the rest of the world, a Lagerbier is always a blond, mild, low-hop quaffing lager. Royal Bavaria’s traditional Munich Lager is a medium bodied, unfiltered, malt emphasized beer with low bitterness. Malt character is reminiscent of freshly and very lightly toasted malt barley, with the typical light golden color.
German-Style Kölsch / Köln-Style Kölsch
Kings Mountain
Kings Mountain marks our first debut into Scottish American history. From immortal Claymore wielding highlanders to a decorated list of Presidents, the Scots hold deep roots in our history. Kings Mountain is named after an overwhelming patriot victory in the Revolutionary war fought between forces of both Scot-Patriots and Scot-loyalists. A fitting name for a beer that holds an overwhelming malt filled flavor. Its robust grain bill of malted barley is at the forefront of its taste. Herbert Hoover once said of Kings Mountain, "This is a place of inspiring memories", we hope that you feel the same as you enjoy our Scottish American Ale, Kings Mountain. Remember, there can be only one!
Scotch Ale
ABV:
7.40%
Kings Mountain - Oak Aged
Our artisen crafted Scot-American ale aged in Catoctin Creek rye whiskey barrels. Kings Mountain marks our first debut into Scottish American history. From immortal Claymore wielding highlanders to a decorated list of Presidents, the Scots hold deep roots in our history. Kings Mountain is named after an overwhelming patriot victory in the Revolutionary war fought between forces of both Scot-Patriots and Scot-loyalists. A fitting name for a beer that holds an overwhelming malt filled flavor. Its robust grain bill of malted barley is at the forefront of its taste. Herbert Hoover once said of Kings Mountain, "This is a place of inspiring memories", we hope that you feel the same as you enjoy our Scottish American Ale, Kings Mountain.
Scotch Ale
ABV:
11.00%
Kings Pilsener
American-Style Pilsener
ABV:
5.00%
Gold Crown Brewing
Waterloo, Ontario, Canada
Kings Reserve
Scotch Ale
ABV:
10.00%
KINGS WEIZEN
Royal Bavaria’s Weizen or “Wheat” beer has a very characteristic flavor that is produced by the interplay between the Weissbier ale yeasts and the trace elements from the large portion of wheat in the brew’s grain bill. This flavor is variably described as clove-like, banana-like, phenolic, sour, spicy, or even bubblegum-like. Because of the complexity of the Weissbier flavor, these beers are only mildly hopped. This puts them in contrast to many blond lagers such as the Pils/Pilsener, which are fairly strongly hopped for an assertive up-front bitterness.
German-Style Leichtes Weizen / Weissbier
Kingslayer
A Belgian Abbey-style ale that won’t stab you in the back or cost you your hand. Bready malt combine with caramelized sugars, and a zesty Belgian yeast providing lots of fruit and spice character
Other Belgian-Style Ales
ABV:
7.90%
Kingston Black Limited
This medieval gold, semi-sweet, mellow specialty cider is made from the Kingston Black apple, a rare variety highly acclaimed for its distinctive cider flavor. Named after the village of Kingston in Somerset , England , it is one of three English cider apple varieties with all the flavor notes necessary to produce a varietal cider of excellent merit.
English Cider
ABV:
6.90%
Kingstown Red
Irish-Style Red Ale
ABV:
5.00%
Kingtide Pacific IPA
Five character hops: Riwaka, Motueka, Amarillo, Chinook and Citra.
American-Style India Pale Ale
ABV:
7.00%
Kink
Fiery in color and intent, our Belgian Abbey is creamy and smooth with a thrust of spice in the aroma and a climactic finish. Part of our seasonal series, KINK is on tap and in six packs at your favorite Wisconsin craft beer outlet from mid-August through October-ish.
Belgian-Style Dark Strong Ale
ABV:
7.40%
Kinkaid Wheat
A clean refreshing American Wheat that drinks similar to a Kolsch. Lightly hopped with German & American varieties. Excellent drinkability with a clean crisp finish.
Light American Wheat Ale or Lager with Yeast
ABV:
4.30%
Kinkajou
South German-Style Hefeweizen / Hefeweissbier
ABV:
5.20%
Kinmount Willie Stout
American-Style Stout
Kinney Creek American Ale
Specialty Beer
Kinney Creek Brewery
Rochester, Minnesota
Kinney Creek IPA
American-Style India Pale Ale
Kinsman Project: Saw-Whet Saison with Key Lime
French & Belgian-Style Saison
ABV:
6.00%
Kip's Pumpkin Ale
Pumpkin Beer
ABV:
5.50%
Kipling
South Pacific Pale Ale
English-Style India Pale Ale
ABV:
5.20%
Kipona Fest
This Oktoberfest style Marzen is a favorite at the famous Bavarian fall beer festivals. The distinct toasted malt flavor of this amber lager finishes quite crisp due to the extensive lagering of this beer. One sip and you'll swear you're in Munich.
Kipona is the Indian word for sparkling water. Each year Harrisburg celebrates Kipona with a carnival and festival along the Susquehanna River and on City Island.
German-Style Märzen
ABV:
5.90%
Kips Wedding Gose
In honor of Schlafly brewer Brian Kippenberger’s wedding, we offer a new take on the traditional Gose. Brewed with Pink Himalayan Sea Salt and freshly cracked coriander, this beer was fermented with a wild culture cultivated from locally picked persimmons producing a tart, crisp and refreshing brew.
Contemporary Gose
ABV:
4.50%
Kirby Kölsch
A German Golden Ale. Clean and crisp with a slight fruit aroma
German-Style Kölsch / Köln-Style Kölsch
ABV:
5.40%
Kirchers, Cottbuser Biere Dunkles
Specialty Beer
Kircher Brauhaus
Drebkau, Brandenburg, Germany
Kirchers, Cottbuser Biere Gurkenradler
Specialty Beer
Kircher Brauhaus
Drebkau, Brandenburg, Germany
Kirchers, Cottbuser Biere Pils
German-Style Pilsener
Kircher Brauhaus
Drebkau, Brandenburg, Germany
Kirchers, Cottbuser Biere Premium
Specialty Beer
Kircher Brauhaus
Drebkau, Brandenburg, Germany
Kirin Ichiban
Kirin Ichiban has been brewed to the same levels of distinction since 1888. The “beer at its purest” of the brewing world, Ichiban Shibori brewing process ensures that only the first press of the finest ingredients is used. This simplistic approach results in a uniquely impactful flavour and depth of character whilst retaining a highly refreshing nature.
Kirin Ichiban is named after the kirin, a creature in Chinese mythology. It has the body of a deer, the tail of an ox and the hooves of a horse. With a single horn on its head and a pelt of five colours, the kirin symbolises well-being and good fortune.
Kirin has a clear, bright golden colour, citrus and toasty biscuit aromas and an initial, crisp refreshing bite, leading into a surprising depth of flavour on the palate, and intensely satisfying clean finish.
Serve Kirin in its signature glass – try it alongside oysters, sushi rolls, Singapore noodles, seared tuna or crispy grilled seabass.
International-Style Pale Ale
ABV:
5.00%