Crosby's Kitchen & CocktailBeer

Sour ale brewed with orange and chocolate.

Leaf Raker is named after the perennial task that is laid before us, and rewards that hard work with malty, nutty flavors and hints of caramel, smoke, and roasted malt.

Oubliette (\ˌü-blē-ˈet\) is a French term for a deep, dark forgotten dungeon devoid of light and hope. Our nearly opaque Imperial Stout is black as night with hints of plum at the edges and a rich tan head. Dark cocoa and roasted malt flavors are complimented by a lingering bitterness and a pleasingly warm alcohol glow.

This beer is our homage to those early holiday mornings. An Imperial Stout brewed with coffee, chocolate and peppermint, makes this is the perfect beer for the holidays…especially with Uncle Eddie around.

Dry-hopped sour.

The Demagorgon is on the hunt in 'The Upside Down,' a Tart Wheat Ale featuring hundreds of pounds of blackberries finished with vanilla beans! Kettle-soured for a terrifying acidity, this sinister combination of our classic Berliner Weisse style and tart seasonal fruit makes for a scene-stealing explosion of flavor. This beer was brewed in imaginative collaboration with Keymaster Games and is the fourth of several Campy Creatures we're bringing to life in themed can releases!

Bigmouth is an extra pale, unfiltered, hoppy session ale with a bold tropical and white wine notes from the Nelson-grown New Zealand hops.

Bright golden color with mild hop flavor that's light, refreshing, and very little hop bitterness.

Bucket is a Semi-Dry Fruit Cider fermented with black currants and aged on oak chips. Deep crimson red in color with a shimmering light pink head, this cider carries aromas of tart fruit and vanilla. Apple and black currant flavors blend well and balance the acidity and sweetness for a clean and dry finish.

A seasonal ale brewed with yams and spices.. sorry, no marshmallows.

An aggressive pale ale with a punch of spice, pine, and grapefruit hop notes.

A traditional German-style sour wheat beer brewed with coriander and sea salt - tart, crisp, and refreshing.

A winter seasonal dark ale brewed with a holiday blend of orange peels, cinnamon, ginger, & allspice.

John Boston The Surprize Summer Ale is a crisp, fruity ale with pronounced tropical aromas of passionfruit and pineapple – key characteristics of the Australian galaxy hops. On the palate the ale has sweet fruit salad notes that dance on the palate for a long finish.

FIRST BREWED: November 2017 MALT STYLE: Pale Ale, Crystal, chocolate, Roasted Barley, Wheat YEAST: Top Fermenting English HOPS: Cascde, Goldings, Chinook, Glacier COLOR: Dark Brown Our ode to Henry Wadsworth Longfellow and his contributions to Portland, ME. Named from a quote in is most famous poem “Paul Revere’s Ride”. “For Borne on the Nightwind of the past,” This brilliant ruby brown, winter ale casts aromas of toffee and sweet grains. With a poetic balance of traditional American and English hops, roasted barley and chocolate malts we’ve created a flavorful dark ale that offers up hints of cocoa, coffee and molasses. A delicious companion for any winter night!

A staple in the craft beer industry. Caramel malts with a hoppy blend of citrus fruit and pine.

A light ale with fresh jalapenos and raspberry puree. Slightly sweet, not spicy & crisp finish.

Our classic Pale Ale with tangerine puree.